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How to excel in Food-o-logy Visiting new eating places Re-visiting old and good eating places Willing to try almost anyting and everyting Try out various recipes on your own Fail? Try again! Share cooking experiences with people Lastly, spread the marvel of FOOD! Other Foodies Sg food blogs Credits Blogskins Soup-Faerie.com for Cursor Archives July 2005 February 2006 March 2006 June 2006 July 2006 August 2006 September 2006 November 2006 December 2006 March 2007 May 2007 June 2007 |
Wednesday, November 08, 2006 ![]() ![]() ![]() guess u all heard abt the famous Katong laksa "battle", 3 stalls claiming to be the original Katong laksa all located 1 next to each other! wanted to try all 3 of them to compare, but didnt have the time and stomach to, so shall start with the 1 in the middle, 328 Katong laksa. This is the branch my ex used to bring me go, so i guess kinda got used to eating here. Back to the food, i muz say this branch serves up a pretty not bad bowl of laksa. For $3, u got laksa noodles which are finely cut up so dat u can eat them with only a spoon, abt 6-8 medium cockles(some lousy laksa stalls only gives little tiny ones!), 3-4 fresh prawns(cooked of coz, duh!) and the usual stuff like fish cakes, beansprouts, blah. the gravy is lemak enough, without making pple feel too je lat after drking it(there are pple who actually slurp up the whole bowl of gravy lah!), and the belacan-like chilli dat is provided on the table is supposed to be damn good too, but too bad i cant really eat spicy food. those who can take it, shld try it 1 day, juz a spoonful of it in the laksa, and i tink u wun regret man! the otak otak is supposed to be pretty good too, but i didnt have it dat day, so no pics. when i get to try the other 2 stalls, will blog abt it again. 328 Katong Laksa 328 Upper East Coast Road (i tink) Rating: 3.5/5 |
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