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How to excel in Food-o-logy Visiting new eating places Re-visiting old and good eating places Willing to try almost anyting and everyting Try out various recipes on your own Fail? Try again! Share cooking experiences with people Lastly, spread the marvel of FOOD! Other Foodies Sg food blogs Credits Blogskins Soup-Faerie.com for Cursor Archives July 2005 February 2006 March 2006 June 2006 July 2006 August 2006 September 2006 November 2006 December 2006 March 2007 May 2007 June 2007 |
Thursday, July 13, 2006 ![]() ![]() Pontian Wanton mee (according to the signboard) at a small shop in HMV Heeren. Supposed to originate from sumwhere else, not sure where is Pontian though. Me and my friend had a bowl of wanton mee dry each, hers with chilli, mine with black sauce. The mee wasnt too fantastic, found it kinda dry. But it tasted slightly better when i poured abit of the soup over the noodles to make it wetter. The black sauce tasted like the normal dark soya sauce, but not as salty. The 3 pieces of fried wanton wasnt too bad at first, but when kept in the bowl too long, it slowly loses its crispiness. The rest of the ingredients like char siew, veg and the wantons in the soup were average. But i guess since the portions were substantial enough for a meal, and it costs only $2.80, if you are not too picky about your standard of wanton mee, it can be given a try. Pontian Wanton Mee 5th floor (i think) HMV Heeren (behind 77th Street) Rating: 2.8 / 5 |
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